EAT●DRINK●RELAX
Six Neighborhood Locations Around the Sound
& One Spectacular Event Venue
Duke’s Seafood is complying with the new King County Health Board order starting on Monday, October 25th. To dine inside, all guests must show proof of vaccination or a negative COVID-19 test within the past 72 hours. Not vaccinated? Outdoor heated dining at Green Lake, Lake Union and Southcenter is available. Take-out is another great option.
*Please note, Duke’s Seafood in Tacoma, located in Pierce Co. has indoor dining and covered, heated outdoor dining available. No vaccine verification required.
Duke’s Seafood, the Best Seafood in Seattle
Duke’s Seafood is a full-service restaurant and bar with 6 locations around Puget Sound offering flavorful, tasty dishes that feature ingredients sourced with painstaking vigilance. While we’re known for our 100% sustainable seafood - fresh Dungeness crab, prawns, and our signature wild salmon recipes, to name a few – we also offer an incredible happy hour, 4 award-winning chowders, and the tastiest burger that Seattle restaurants have to offer.
Come visit one of our many locations, all designed with your comfort in mind. We invite you to relax, savor your time with good friends and family, and enjoy the best seafood in Seattle.
Specials & News
Wild Weathervane Scallops From Alaska Are So Tasty!
Try Our New Mouthwatering Chef Specials!
Your cure for restless tastebuds with these spring-loaded Chef Bill’s Specials! Available only for a limited time.
Our New Director of Culinary, Alan Caraco
Alan Caraco is excited to bring his passion for excellence and his creative food alchemy to your plate.
“I personally guarantee that you’ll enjoy your meal, or you don’t pay.”
– Duke Moscrip