EATDRINKRELAX

Seven Neighborhood Locations Around the Sound

Duke’s Seafood is complying with the new King County Health Board order starting on Monday, October 25th. To dine inside, all guests must show proof of vaccination or a negative COVID-19 test within the past 72 hours. Not vaccinated? Outdoor heated dining at Green Lake, Lake Union and Southcenter is available. Take-out is another great option.

*Please note, Duke’s Seafood in Tacoma, located in Pierce Co. has indoor dining and covered, heated outdoor dining available.  No vaccine verification required.

Welcome to Duke’s Seafood, the Best Seafood in Seattle

Duke’s Seafood is a full-service restaurant and bar with 7 locations around Puget Sound offering flavorful, tasty dishes that feature ingredients sourced with painstaking vigilance. While we’re known for our 100% sustainable seafood - fresh Dungeness crab, prawns, and our signature wild salmon recipes, to name a few – we also offer an incredible happy hour, 4 award-winning chowders, and the tastiest burger that Seattle restaurants have to offer.

Come visit one of our many locations, all designed with your comfort in mind. We invite you to relax, savor your time with good friends and family, and enjoy the best seafood in Seattle.

Duke's Alki Beach Dining
ALKI
BELLEVUE
GREEN LAKE
KENT STATION
LAKE UNION
SOUTHCENTER
RUSTON WAY

Specials & News

Ocean View from Duke's Seafood Alki Beach Restaurant

Welcome Back to the Beach!

Duke’s Alki is thrilled to announce the West Seattle Bridge re-opening! Join us for lunch or dinner on the beach!

Dukes Seafood Stuffed Cod

New Chef’s Specials Starting Now!

Tempt your taste buds with tasty creations like Scallop Ravioli, Shiitake Wasabi Burger, and a slightly spicy Argentinian shrimp appetizer. Available for a limited time!

Blue North Fishing Boat

Partnering with the Best

We searched far and wide to find a Pacific Cod source that aligned with our values for quality, taste, and sustainability. The Blue North was by far the winner.

“I personally guarantee that you’ll enjoy your meal, or you don’t pay.”
– Duke Moscrip